Empress 1908 Gin
About Empress 1908 Gin
Step into the majestic world of Empress 1908 Gin, a regal spirit that embodies the grandeur of the iconic Fairmont Empress Hotel in Victoria, British Columbia. Handcrafted by the esteemed Victoria Distillers, this exquisite gin is a testament to the timeless elegance and innovation of the world of spirits. Join us as we reveal the enthralling tasting notes, share a sophisticated cocktail recipe, and explore the artisanal production process that make this gin truly remarkable.
Tasting Notes
Empress 1908 Gin captivates the senses with its enchanting and complex profile. The nose is greeted by a bouquet of juniper, citrus, and floral notes. On the palate, you’ll discover a harmonious symphony of traditional gin botanicals, complemented by a touch of spice and the alluring hint of butterfly pea blossom, culminating in a long, satisfying finish that leaves a trace of earthiness.
Cocktail Recommendation
The Royal Empress Celebrate the spirit of sophistication with The Royal Empress, an elegant cocktail that showcases the exquisite flavors of Empress 1908 Gin. Blended with elderflower liqueur, fresh lemon juice, and a dash of simple syrup, this regal libation offers a taste of refined luxury in every sip.
Ingredients:
- 2 oz Empress 1908 Gin
- 0.5 oz elderflower liqueur
- 0.5 oz lemon juice
- 0.5 oz simple syrup
- Lemon twist, for garnish
Instructions:
- Fill a shaker with ice.
- Add Empress 1908 Gin, elderflower liqueur, lemon juice, and simple syrup.
- Shake well until chilled and combined.
- Strain into a chilled glass.
- Garnish with a lemon twist.
Production Details
The magic of Empress 1908 Gin lies in its artisanal production process. This distinguished spirit is crafted using eight carefully selected botanicals, including the rare butterfly pea blossom, which imparts its signature indigo hue. The result is a captivating gin that reflects the rich history and expertise of Victoria Distillers.
Indulge in the royal splendor of Empress 1908 Gin, a regal indulgence that delights with every sip.
