Ramazzotti Amaro
About Ramazzotti Amaro
A 200+ year old amaro still made with the same secret recipe that has never been revealed. Whether you’ve been hip to amari for a while now, or if you’re just starting down this particular delicious path, Ramazzotti Amaro is a bottle that’s well worth your time for its perfectly intense, harmonious flavor.
Tasting Notes For Ramazzotti Drink
Ramazzotti Amaro is a delightful natural liqueur crafted from a traditional blend of roots, herbs, orange peel, and anise. This liquor is a timeless favorite among traditional Italian liqueurs that never goes out of style.
Suggested Serves
- Sip straight up or with a splash of soda
- The Manhattan Transfer: stir rye, dry vermouth, and Ramazzotti with a few dashes of Angostura bitters
Production Notes
Ingredients are carefully selected to ensure quality and consistency. Mediterranean orange peels are distilled, while the other botanicals undergo extraction to ensure that the best aromatic components are present, key to providing Ramazzotti its distinctive and delicious flavor.
Recommended By
Anders Erickson, “A medium bodied amaro. For me, Ramazzotti is like drinking an adult cola.”
Although it appears dark, inky and sinister in the glass, this amaro is on the sweet and gentle side. Think ripe plums, dark berries and cola, with a pleasingly spiced finish and just the faintest bitter edge. – Kara Newman, Wine Enthusiast
750ml & 60 Proof
